Bengan Bartha

Batons of cottage cheese, tossed with julienne of capsicum onion and tomato.

Yellow and red lentils cooked with cumin, mustard seeds, onions and chopped tomatoes / Yellow and red lentils with cumin, mustard, onions and chopped tomatoes.

Black lentil delicacy cooked with ginger, garlic, tomatoes, single cream and various spices.

Chickpeas cooked with tomatoes, ginger and onions.

Homemade Indian cream cheese in an onion-tomato sauce, with green peas, Indian spices and herbs / Fresh homemade cheese and green peas cooked in an onion-tomato gravy.

Combination of various vegetables and dry fruits cooked in a mild saffron sauce.