Vegetable Jalfrezy

Cooked vegetable balls in a spicy curry sauce.

Chickpeas cooked with tomatoes, ginger and onions.

Yellow and red lentils cooked with cumin, mustard seeds, onions and chopped tomatoes / Yellow and red lentils with cumin, mustard, onions and chopped tomatoes.

An excellent mix of different vegetables, in a coconut curry.

Brinjal baked in a tandoori and fried in a special sauce.